Alp Maran Raclette, Square

One of our selections from the annual Adopt-an-Alp program! The Alp belongs to the community at the foot of it, Chur. They make cheese year round on Maran: Alp cheese during the summer, when the animals are up there, mountain cheese during the other months, when the herd grazes on lower pastures. This raclette melts beautifully, as expected, and tastes delicious on its own!