Fishwife Smoked Rainbow Trout, 2.8oz

The term "Fishwife" dates back to the 16th century, and originally referred to the daughters or wives of fishermen who sold fish at the market. The term gradually evolved into gendered insult for women who were brash, foul-mouthed, and brassy. The women at this female-founded and led food company can relate!

This smoked rainbow trout is responsibly raised on a farm in the Danish countryside. It's smoked in small batches over natural wood and hand-packed in olive oil in a microcannery outside of Copenhagen.