Lata Octopus in Olive Oil, Garlic & Chili Pepper, 110g

Lata is a premium tinned seafood (conservas) company founded in early 2021 by four Spanish friends—Nacho, Vicent, Dani, and Xevi—living in New York City. Born during the pandemic, the company aims to bring the authentic Spanish and Portuguese tradition of high-quality conservas to the US, fostering community through curated, sustainable, and gourmet seafood shared together at the table wherever you may be in the world.
Premium, sustainably sourced Spanish octopus, gently cooked to achieve a perfectly tender bite before being preserved in extra virgin olive oil with garlic and chili pepper. The aromatic oil adds warmth, depth, and a gentle heat that enhances the natural sweetness of the octopus without overpowering it. Bold yet balanced, this tin showcases traditional Iberian craftsmanship.