Ekone Smoked Original Oysters, 85g

Since 1980, the shellfish farmers behind Ekone have been smoking local oysters in one of the country's few independent canneries, on the shores of Willapa Bay, Washington.
Ekone's Original Smoked Oysters allow the pure flavor of the oysters to take center stage. Each bite is a celebration of nature's bounty, an ode to the maritime legacy of Willapa Bay; from Tide To Tin. Elevate your dinner, snack, or party board with these hand-crafted smoked oysters—a taste of the Pacific Northwest that is unrivaled in quality and taste.