Fossa Matcha & Yuzu Bar, 50g

Fossa is Singapore’s first, and award winning bean to bar chocolate maker. Their unique bars feature ethically sourced ingredients, and subtle, nuanced flavors that draw on the rich agricultural and culinary traditions of the region.

This bar is made with "Wakatake" grade matcha -the highest grade of culinary matcha- from Japan’s highly regarded matcha producer, Marukyu Koyamaen. The matcha has a good balance of richness and umami while its bright green colour is a feast for the eyes. Made into a creamy white chocolate and paired with citrusy candied yuzu peels, this makes for the perfect tea time snack.