Rustichella d'Abruzzo Spaghetti, 500g

Appreciated by chefs and home cooks alike, Rustichella d'Abruzzo has been making artisan Italian pasta since 1924. From the Italian word spago meaning "string or thread," there is no pasta in the world more famous than this. With its rough texture and incredible bite, the Rustichella d'Abruzzo spaghetti is a true classic. No one needs suggestions on how to enjoy your spaghetti, but we love it with any olive oil or light tomato sauce that allows you to enjoy its flavor and texture. Spaghetti with meatballs is a must, as is our recipe for spaghetti with spinach, pancetta and pine nuts found in our cookbook!