Smoking Goose Lardo, sliced

What is Lardo? It is melt-in-your-mouth, cured pork back fat. Seasoned with juniper berries, rosemary, and bay leaf, Smoking Goose's Lardo is delicate in texture and rich in savory flavor, sure to add a new dimension to any dish. Wrap thin slices around melon or grilled shrimp, melt into roasted potatoes, or enjoy it simply on top of warm, grilled bread. All Smoking Goose recipes begin on the farm. They partner with small, family farms in Indiana and neighboring states raising animals as nature intended: no Gestation Pens, Antibiotic Free, 100% Vegetarian Feed, No Growth Promotants.