Spirit Bear Seafood's Smoked Red King Salmon, 100g

Spirit Bear Seafoods was created in 2025 in Craig, Alaska. Their story began in the 1960’s with Haida Native, George Yates and his troller. His daughter, Julie, followed in his footsteps and became a fisherman, and her son Bear did the same. Today, Bear proudly runs the family business. It was Bear’s dream to honor his grandfather’s legacy and bring seafood to his community. Every fish they catch is handled with care and respect - just as our family has done for generations. They are proud to bring you premium, ethically harvested seafood from their sacred waters to your table.

All of Spirit Bear's wild salmon is caught using the hook-and-line trolling method in the waters of Southeast Alaska, off the island of Prince of Wales. Each fish is caught with care and respect by Captain Bear and his family aboard the fishing vessel Julie Kristine.

Their Smoked Red King Salmon comes in a 4 oz can, with 3.5 oz of delicious product inside. It’s seasoned with brown sugar, sea salt, garlic powder, and black pepper, making it ready to eat straight from the can or used in your favorite recipe.

Red King Salmon is considered top tier among all salmon species - prized for being the richest and fattiest of them all.