Bokksu Japanese Mackerel, 85g

Sourced from the coastal waters of Nagasaki and Saga, Japan, this Bokksu Original saba (mackerel) is gently prepared in smooth olive oil to preserve its natural tenderness and full-bodied flavor. A staple in Japanese kitchens, saba is prized for its flaky texture and satisfying richness.

What Makes This Saba Special?
Saba (Japanese mackerel) is known for its hearty flavor and high nutritional value. Unlike milder white fish, it brings a richer bite that stands up well in bold or simple preparations alike. Packed in olive oil, it stays moist and ready to use whenever inspiration strikes.