Fishwife Sardines w/Preserved Lemon, 4.2oz

The term "Fishwife" dates back to the 16th century, and originally referred to the daughters or wives of fishermen who sold fish at the market. The term gradually evolved into gendered insult for women who were brash, foul-mouthed, and brassy. The women at this female-founded and led food company can relate!

These Sardines with Preserved Lemon are responsibly wild-caught off the coast of Cornwall, England in the only MSC-certified sustainable sardine fishery in Europe. They are then hand-packed using traditional methods with Spanish extra virgin olive oil.