Friis Holm Rugoso 70% Bar, 100g

In May 2015, Friis Holm opened the doors to their very own chocolate factory in Denmark. The factory is now located in Herslev, just outside of Roskilde, and it is right next to Herslev Bryghus (an organic farm brewery).
They call Rugoso a 'Bad Fermentation' because not all the cacao beans change color to brown as they should during the fermentation process. This gives it a very interesting flavour profile and also is a chocolate that ages very well. It is a very unique with loads of flavour, good tanins and notes of baked plums.