Marou Ben Tre 78%, 80g

Marou was founded in 2011 by a Franco-Japanese named Samuel Maruta, who first came to Vietnam as a schoolteacher, and Vincent Mourou, a Franco-American former advertising executive. Using traditional traditional French techniques and Vietnamese raw materials, they control every facet of the process, from farm to bar. The result is exceptional chocolate with unique flavors & aromas.
Ben Tre 78% is an intense yet balanced chocolate, from Ben Tre province in the Mekong Delta, where cacao trees are planted among the coconut groves.