Rózsavölgyi Mababu Tanzania, 70g

Rózsavölgyi is Hungary's first post-communism bean-to-bar craft chocolate maker. The Budapest-based husband and wife team, Zsolt and Katalin Csiszar, source their cocoa beans from Madagascar and Venezuela. The chocolate for this bar comes from the tiny village of Mababu in Tanzania. The growing region is on the slopes of Livingstone Mountain, which rises precipitously from the shores of Lake Malawi. A consortium of families in Mababu pioneered organic cocoa farming in this area, and Rózsavölgyi purchases this special cocoa directly from the farmers.