Xilli Mole Poblano, 10oz

XILLI is a collection of authentic, traditional and artisanal Mexican Salsas, Moles, Escabeches and Adobos representing the country’s true culinary heritage. All of Xilli's preparations have been staples in Mexican kitchens for centuries - made by hand using only the freshest ingredients.

The origin of the name mole reveals its prehispanic roots: 'mole' or 'molli' means 'sauce' in indigenous Nahuatl. Xilli's version of Mole Poblano contains 30 different ingredients and takes 5 days to make. Moderate in heat with a rich, bold, complex & decadent flavor, it is a dish unto itself. Great with poultry, eggs or rice.