Pump Street Rye Crumb, Milk & Sea Salt 60% Bar, 70g
Located in the coastal English village of Orford, Pump Street started as a bakery run by a father-daughter team. Realizing that they also had a passion for chocolate-making, they expanded their operation to include the production of bean-to-bar chocolate.
A perfect mix of their 100% rye loaf's crunchy crumb, a touch of Halen Môn sea salt and their 60% Dark Milk chocolate from Ecuador, Hacienda Victoria. This blend highlights the creamy richness of the milk chocolate, allowing the nutty and acidic notes of the rye grain to shine through.
A perfect mix of their 100% rye loaf's crunchy crumb, a touch of Halen Môn sea salt and their 60% Dark Milk chocolate from Ecuador, Hacienda Victoria. This blend highlights the creamy richness of the milk chocolate, allowing the nutty and acidic notes of the rye grain to shine through.
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