Bokksu Young Japanese Anchovies, Shirasu with Mentaiko, 80g

Bokksu's tinned fish line primarily focuses on shirasu (tiny young anchovies or whitebait) freshly caught in Japan's Miyazaki Port and packed in premium cottonseed oil. Rather than standard fillets, these are tiny, delicate whole fish that provide a buttery texture and intense umami flavor, making them ideal as a gourmet garnish.

These delicate shirasu (anchovies) are freshly caught from Miyazaki Port and preserved in cottonseed oil blended with savory mentaiko (cod roe)—a prized Japanese delicacy. The result is a briny, buttery-rich seafood flavor that’s as versatile as it is delicious.

Sprinkle them over omelets, rice balls, pasta, or appetizers for a bold seafood twist. The infused oil doubles as a flavor booster for sushi rolls or dipping sauces!